The hospitality industry includes travel companies, hotels, resorts, transportation and restaurants, with some offering overlapping amenities. Two major safety controls in hospitality are fire prevention and emergency preparedness. However, many other hazards including back problems, on-site driving dangers, electrical safety, slips and falls hazards, ladder safety, lifting and carrying difficulties, office safety measures and shift work adjustments also exist. In addition, many services including food preparation, housekeeping, and security are offered for customer convenience and workers should be conversant with the many dangers that can occur while performing these functions. SafetyWorld's Library offers a simple way to educate this diverse workforce, which in many instances is constantly changing. Finally, as employment opportunities in this sector attract both skilled and unskilled applicants with varying language proficiencies, many of these Training Outlines are available in English, French or Spanish.

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